New Jersey No Scheduled Airings It may be called the Garden State, but in New Jersey, diners pop-up like wildflowers. In this episode of State Plate, come with Taylor Hicks as he curates a plate to showcase New Jersey’s love of late-night diners. Find out why you’d never mistake the Italian hotdog with one from Chicago. Figure out the historical role the pork roll sandwich had to play in the revolution. Dance, dunk and dip the night away with a New Jersey original: disco fries. And check out New Jersey’s version of a sloppy joe – a sandwich so delicious and precise you’d hardly recognize it. Celebrate diner culture with a State Plate worth staying up for. Featured Plates & Food Contributors Appetizer: Italian Hot Dog Jimmy Buff’s | Learn More Entrée: Pork Roll Johnny’s Pork Roll | Learn More Side 1: New Jersey Sloppy Joe Town Hall Delicatessen | Learn More Side 2: Disco Fries Tick Tock Diner | Learn More Dessert: Salt Water Taffy James Candy Company | Learn More #StatePlateTV You may also like... Exclusive interview with Yellowstone Actor, Rudy Ramos, and his High Chaparral roots: Part 2 Exclusive Interview with Rudy Ramos Continues Rudy Ramos – Wind Breezes to Yellowstone by Henry C. Parke Westerns Ride into the... READ MORE Mom Moments A Mother’s Superpower: Knowing Just What to Say and Do… Moms have a special way of always getting their point across—in no... READ MORE
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