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Stories by Amber Holzman

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Roosevelt's Ribeye Recipe

Inspired by President Theodore Roosevelt’s Elkhorn Ranch, this ribeye is cold-seared to perfection with a flavorful crust and tender center. Perfect for any cowboy.

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Theodore Roosevelt's Favorite Fried Chicken Recipe

An ode to President Theodore Roosevelt’s favorite fried chicken— buttermilk brined, crisped to perfection, and smothered in bacon fat gravy.

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Sheet Pan Trifle Recipe

By Amber Holzman No trifle dish, no problem! This clever sheet pan rendition offers a low-fuss alternative to a beloved dessert classic. And what’s better- it’s completely oven-free! Creating generous layers of cake, cream, and…

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Jackpot Peas Dip Recipe

By Amber Holzman Ensure good fortune for all in the New Year with this shareable party appetizer. Warm-out-of-the-oven, this dip incorporates three famously fortuitous ingredients- greens, pork, and black-eyed peas. Ready in under 30 minutes,…

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Apple Smothered Pork Chops Recipe

By Amber Holzman For this festive fall comfort dish, the bigger the pork chop the better. While apples and pork take center stage, a supporting cast of pantry ingredients add surprising depth to this classic…

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